Awarded Silver 2018 Excellence in Food Tourism, this tour celebrates and discovers the famous 150-year-old fresh produce market but also educates and enlightens guests about a healthy diet.
We aim to make a healthy diet enjoyable and easy with recipe and shopping suggestions.
We guide guests around the Market on a breakfast to evening meal journey–with samples along the way.
Topics mentioned include
•Australian Guidelines for Healthy Eating
•Serve sizes
•Fat and sugar content of popular foods
The tour developed in association with FlindersUniversity Nutrition and Dietetics and proudly supports Cancer Council SA.